Mac & Cheese

Ingredient quantities are somewhat approximate.

2 c plain almond milk
1/3 c water
1/3 c soy sauce
1 1/2 c nutritional yeast
1 T paprika
1 T garlic (powder or fresh)
1 t salt
3/4 block firm tofu (I put in the whole block)
1/3 c vegetable oil
scoop or two of earth balance
dollop of mustard
1 1/2 lbs of macaroni noodles

Preheat oven to 350
Cook pasta
Combine all non-pasta ingredients in blender until smooth
Pour blender contents over pasta in casserole dish and mix up
Bake for 15 minutes

Roasted Red Pepper Pesto Pasta & Cloves of Roasted Garlic

Roasted Red Pepper Pesto Pasta & Cloves of Roasted Garlic
 

Whipped this up quickly not really sure what this is but it was good.
-Roasted red pepper
-Pine Nuts, handful
-Balsamic vinegar -few splashes
-Garlic, 8 million cloves
-Olive oil
-Basil
-Salt & Pepper

JoMama's Pasta Salad

JoMama's Pasta Salad

-Vegetable Bow Tie Pasta
-Zucchini
-Red Onion
-Green Pepper
-Carrots
-Celery
-Greek Olives
-Chick Peas
-Broccoli
-Cauliflower
-Favorite basic salad dressing